AN ITALIAN WELCOME

Bonifacio Global City · Manila

ITALIAN ROOTS. A MANILA HOME.

A story told
around the table.

Chef Paolo Nesi putting the finishing touches on a dish

CHEF PAOLO NESI · SINCE 1994

From his kitchen,
with love.

L’Opera began in 1994 with a simple commitment: bring the regional cooking of Italy to Manila, with care for the ingredients and the people who come to enjoy them.

Chef Paolo Nesi’s kitchen brings together Italian produce, handmade pasta and traditional techniques. The pleasure is in the details: a well-aged cut, a carefully finished plate, a generous welcome.

Over the years, that welcome has grown to include celebrations, catered gatherings and Sunday family lunches. The table remains the heart of it all.

A long table set for lunch at L’Opera, from its August 2026 photography

SOME TRADITIONS ARE WORTH KEEPING

One more course.
One more story.

Come for the cooking. Stay for the conversation. Whether it is your first visit or a familiar celebration, we would love to make room for you.

JOIN US AT THE TABLE